according to the book I have , 2lbs for 4 hrs at 155...flip strips (1/4 inch) after 2 or 3 hrs,,,,check after 4 hrs..if not done leave another 30 min...finish in oven for 10 min at 275
answered 2 years, 2 months ago
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This is completely dependent upon the foods and moisture content of what you are dehydrating. The more moisture the longer it will take, also dependent upon the temperatures set.
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answered 7 months ago
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